꼬치
★★intermediate명사 · noun고유어 · native Korean word
Meaning
- 1.
skewer — Food made by threading ingredients on a long, narrow wooden or iron stick with a pointed end.
- 2.
skewer; stick — A long, narrow stick with a pointed end, used for cooking.
- 3.
skewer — The unit for counting the number of things skewered on a long, narrow stick made of wood or iron and sharpened at one end.
수량을 나타내는 말 뒤에 쓴다.