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조리다

★★★advanced
동사 · verb고유어 · native Korean word

Meaning

  1. 1.

    braise — To season meat, fish, vegetables, etc., and boil them until the water is almost gone.

  2. 2.

    boil down — To put the fruit, root, stem, etc., of a plant in honey or sugar and boil it continuously so that it tastes sweet.

Conjugations

조려조리는조리어조리니조립니다조리어요조리었어조리었어요조리었습니다