크림
cream★★intermediate명사 · noun외래어 · loanword
Meaning
- 1.
cream — White oil obtained from milk, used as the base material of butter, ice cream, etc., or used in cooking.
- 2.
whipping cream — Light yellow or white, sticky food which is made of egg, milk, sugar, etc.
- 3.
cream — Oily fundamental cosmetics used to smooth one's skin or groom one's hair.